Cherry Clafoutis

Cherry clafoutis from Smitten Kitchen.

Cherry clafoutis is a traditional English dessert. Purists leave the pits in the cherries to give the dish a stronger flavor. See Wikipedia for more info!

Ingredients

• cherries
• flour
• sugar
• eggs

Steps

1. Mix flour, sugar, and eggs. Pour into cake pan.
2. Pit cherries and sprinkle over top.
3. Bake at 350 degrees for 30 minutes.