[Home]History of MasalaChai


Revision 4 . . June 26, 2005 1:06 by JonathanBeall
  

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Added: 19a20,23

JonathanBeall's recipie:

Similar to FrancesHocutt's, but only one clove, at least 2x as many peppercorns, and I boil the spices (minus the tea) in the water for 6ish minutes before adding milk and tea.

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